{"id":4390,"date":"2018-09-18T16:49:50","date_gmt":"2018-09-18T16:49:50","guid":{"rendered":"http:\/\/culinaryspain0.vl28466.dinaserver.com\/?p=4390"},"modified":"2024-04-16T11:09:17","modified_gmt":"2024-04-16T09:09:17","slug":"cheesecake-with-blackberries-without-oven","status":"publish","type":"post","link":"https:\/\/www.culinaryspain.com\/en\/cheesecake-with-blackberries-without-oven\/","title":{"rendered":"Cheesecake with blackberries without oven"},"content":{"rendered":"<h3>Blackberry cheesecake without oven<\/h3>\n<p>As I already told you, we picked a lot of blackberries, so I could make many recipes with them. I recently uploaded the recipe for baked cheese with homemade blackberry jam, and this time, I detail the recipe for this one.\u00a0<strong>cheesecake with blackberries without oven\u00a0 <\/strong>and without eggs, which is made in a jiffy, and it is really delicious and I prepare it many times when guests come over. In addition, it can be accompanied with caramel, jam, syrups, etc.. but as it is about blackberries, I have prepared a blackberry coulis to avoid repeating the jam. It looks similar but the result is different. I hope you like it! here we go:<\/p>\n<p><strong>INGREDIENTS: <\/strong><\/p>\n<p>These ingredients are enough for 4 or 6 cakes depending on the size of the pan you use. I used one of 8 cm in diameter:<\/p>\n<ul>\n<li>250 gr cheese spread<\/li>\n<li>200 ml of liquid cream<\/li>\n<li>150 ml milk<\/li>\n<li>100 gr sugar<img decoding=\"async\" class=\"alignright wp-image-4404 size-full\" src=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7220.png\" alt=\"blackberry cheesecake without oven and without eggs\" width=\"240\" height=\"320\" srcset=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7220.png 240w, https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7220-225x300.png 225w\" sizes=\"(max-width: 240px) 100vw, 240px\" \/><\/li>\n<li>1 sachet of Royal curd powder<\/li>\n<li>Blackberries<\/li>\n<li>1 sheet of gelatin<\/li>\n<li>Water<\/li>\n<li>100 gr Maria type or Digestive type cookies<\/li>\n<li>50 gr butter<\/li>\n<\/ul>\n<p><strong>STEP BY STEP RECIPE:<\/strong><\/p>\n<ol>\n<li>Crush the cookies, adding the butter that we have previously left at room temperature, so that, when mixing, it is well integrated.<\/li>\n<li>Cover the molds with silver foil. With the help of a spoon, or with clean hands, we make the base of the cakes pressing the mixture. Let it cool in the refrigerator.<\/li>\n<li>To make the filling, in a saucepan, pour the cheese, cream, milk and sugar, and stir over medium heat (without boiling) with a whisk until you get a cream without lumps. Then add the sachet of curd, increase the heat a little and bring to the boil and stir until the cream is smooth.<img decoding=\"async\" class=\"alignright wp-image-4392\" src=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7221-1.png\" alt=\"\" width=\"317\" height=\"423\" srcset=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7221-1.png 480w, https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2018\/09\/IMG_7221-1-225x300.png 225w\" sizes=\"(max-width: 317px) 100vw, 317px\" \/>n as soon as you see some bubbles, remove from the heat and pour the mixture into the molds. Let it cool at room temperature and then in the refrigerator.<\/li>\n<li>For the coulis, put a glass of blackberries, half a glass of water and a spoonful of sugar in a saucepan. Bring to a boil and then over medium heat, until the water is reduced by half (not completely absorbed). Pour into a strainer and press the blackberries with a mortar to squeeze out all their juice. Again, pour it into the saucepan, heat and add a sheet of gelatin well drained with your hands, which we have previously hydrated in cold water (about 3 min.) Stir until the gelatin melts (it takes very little time) and pour over our tarts. You will see that in 3\/5 minutes it will have solidified and the gelatin will have melted. Reserve in the refrigerator for at least 1 hour.<\/li>\n<li>Unmold with the help of silver foil and decorate with a few blackberries on top.<\/li>\n<\/ol>\n<p>It is easier than you think and if you do not want to make the coulis, quick version, put the jam that you like the most!<\/p>\n<p>With love,<\/p>\n<p>Mireia Alum<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Tarta de queso de moras sin horno Como ya os coment\u00e9 , cogimos un mont\u00f3n de moras, por lo que pude hacer muchas recetas con ellas. Hace poco sub\u00ed la receta de queso al horno con mermelada casera de moras, y en esta ocasi\u00f3n, os detallo la receta de esta\u00a0tarta de queso con moras sin [&hellip;]<\/p>","protected":false},"author":3,"featured_media":4409,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[821,333],"tags":[382],"class_list":["post-4390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-las-mejores-tartas-de-queso-caseras","category-recetas-caseras","tag-tarta-de-queso-de-moras-sin-horno"],"blocksy_meta":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tarta de queso con moras sin horno - Culinary Spain<\/title>\n<meta name=\"description\" content=\"esta\u00a0tarta de queso con moras sin horno\u00a0 y sin huevos\u00a0, que se hace en un santiam\u00e9n, y que de verdad est\u00e1 deliciosa y yo la preparo muchas veces cuando vienen invitados. permite acompa\u00f1arla con caramelo, mermelada, siropes, etc.. pero como de moras se trata, pues he preparado un coulis de moras para no repetir la mermelada\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.culinaryspain.com\/en\/cheesecake-with-blackberries-without-oven\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tarta de queso con moras sin horno - 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