{"id":7080,"date":"2020-05-11T16:53:10","date_gmt":"2020-05-11T16:53:10","guid":{"rendered":"http:\/\/culinaryspain0.vl28466.dinaserver.com\/?p=7080"},"modified":"2020-11-25T11:53:41","modified_gmt":"2020-11-25T11:53:41","slug":"flaxseed-and-hemp-seed-cookies","status":"publish","type":"post","link":"https:\/\/www.culinaryspain.com\/en\/flaxseed-and-hemp-seed-cookies\/","title":{"rendered":"Flax and hemp seed cookies"},"content":{"rendered":"<h1>Flax and hemp seed cookies<\/h1>\n<p>I have recently discovered the use and consumption of seeds in my diet and I have dared with these<strong> flax and hemp seed cookies.<\/strong><\/p>\n<p>You are at<a href=\"https:\/\/linwoodshealthfoods.com\/es\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong> Linwoods seeds<\/strong> <\/a>are a marvel. Cold ground, they retain all their nutritional properties and essential fats. You can use them as a complement to add to salads, yogurts, breads, sauces, etc. They are a source of vegetable proteins, minerals, Omega 3, 6 and 9 and other essential vitamins and nutrients.<\/p>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>4 tablespoons of <strong>hemp seeds<\/strong><a href=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1.jpg\"><img decoding=\"async\" class=\"alignright wp-image-7059\" src=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1-963x1024.jpg\" alt=\"Flax and hemp seed cookies\" width=\"499\" height=\"531\" srcset=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1-963x1024.jpg 963w, https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1-282x300.jpg 282w, https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1-768x817.jpg 768w, https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/FullSizeRender-1.jpg 1512w\" sizes=\"(max-width: 499px) 100vw, 499px\" \/><\/a><\/li>\n<li>4 tablespoons of <strong>flax seeds<\/strong><\/li>\n<li>1 handful of chopped walnuts or other nuts<\/li>\n<li>1 handful of raisins<\/li>\n<li>1 handful of tears or chocolate chips 70%<\/li>\n<li>1 tablespoon of honey<\/li>\n<li>1 egg<\/li>\n<\/ul>\n<p><strong>STEP BY STEP RECIPE:<\/strong><\/p>\n<ol>\n<li>Preheat the oven to 180\u00bac.<\/li>\n<li>In a bowl, add the egg and beat.<\/li>\n<li>Add the rest of the ingredients and stir with a spatula until well integrated. If the honey is hard or thick, put it in the microwave for 3 seconds beforehand to make it liquid so it will be easier to spread evenly. The chocolate and\/or raisins are optional. I personally love chocolate and my daughters don't like raisins in baking. Also, if you like more or have another nut on hand such as cashews, hazelnuts, peanuts or pistachios, you can also put one of them or a mixture of all of them.<\/li>\n<li>On a baking sheet, place a sheet of baking paper. With the help of a spoon, place small mounds of the mixture, separated from each other and flatten them a little with the spoon, making the shape of mini circular cookies about 4 cm in diameter, although it depends on taste, if you like them smaller or larger.<\/li>\n<li>Bake in the oven for 10 minutes or until lightly browned.<\/li>\n<li>Take them out and let them cool at room temperature.<\/li>\n<\/ol>\n<p>Our new products are ready! <strong>flax and hemp seed cookies<\/strong> super healthy!<\/p>\n<p>I remind you that on my instagram <a href=\"http:\/\/www.instagram.com\/cocinayviajes\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">@cocinayviajes<\/a> you will find more great ideas for your recipes, gastronomic recommendations about my routes or trips, restaurants, activities or products and delicious raffles!<\/p>\n<p>With all my love,<\/p>\n<p>Mireia Alum<\/p>","protected":false},"excerpt":{"rendered":"<p>Galletas de semillas de lino y c\u00e1\u00f1amo Hace poco descubr\u00ed el uso y consumo de semillas en mi dieta y me he atrevido con estas galletas de semillas de lino y c\u00e1\u00f1amo. Estas semillas de Linwoods son una maravilla. Molidas en fr\u00edo conservan todos sus propiedades nutricionales y grasas esenciales. Las puedes utilizar como complemento [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":7060,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[632,333],"tags":[720],"class_list":["post-7080","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-galletas","category-recetas-caseras","tag-galletas-de-semillas-de-lino-y-canamo"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":8}},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Galletas de semillas de lino y c\u00e1\u00f1amo - Culinary Spain<\/title>\n<meta name=\"description\" content=\"Hace poco descubr\u00ed el uso y consumo de semillas en mi dieta y me he atrevido con estas galletas de semillas de lino y c\u00e1\u00f1amo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.culinaryspain.com\/en\/flaxseed-and-hemp-seed-cookies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Galletas de semillas de lino y c\u00e1\u00f1amo - Culinary Spain\" \/>\n<meta property=\"og:description\" content=\"Hace poco descubr\u00ed el uso y consumo de semillas en mi dieta y me he atrevido con estas galletas de semillas de lino y c\u00e1\u00f1amo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.culinaryspain.com\/en\/flaxseed-and-hemp-seed-cookies\/\" \/>\n<meta property=\"og:site_name\" content=\"Culinary Spain\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/culinaryspain\" \/>\n<meta property=\"article:published_time\" content=\"2020-05-11T16:53:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-11-25T11:53:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.culinaryspain.com\/wp-content\/uploads\/2020\/05\/Snapseed-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1512\" \/>\n\t<meta property=\"og:image:height\" content=\"1890\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Culinary Spain\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@culinaryspain\" \/>\n<meta name=\"twitter:site\" content=\"@culinaryspain\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Culinary Spain\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/\"},\"author\":{\"name\":\"Culinary Spain\",\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/#\\\/schema\\\/person\\\/071df3ef56a6af3c6ece854140b95260\"},\"headline\":\"Galletas de semillas de lino y c\u00e1\u00f1amo\",\"datePublished\":\"2020-05-11T16:53:10+00:00\",\"dateModified\":\"2020-11-25T11:53:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/\"},\"wordCount\":389,\"publisher\":{\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.culinaryspain.com\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/Snapseed-3.jpg\",\"keywords\":[\"Galletas de semillas de lino y c\u00e1\u00f1amo\"],\"articleSection\":[\"Galletas variadas caseras, originales y naturales\",\"Recetas caseras divertidas, originales y siempre ricas\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/\",\"url\":\"https:\\\/\\\/www.culinaryspain.com\\\/galletas-de-semillas-de-lino-y-canamo\\\/\",\"name\":\"Galletas de semillas de lino y c\u00e1\u00f1amo - 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