5 days- Barcelona 4 nights
Nº of participants: from 2 people
Available: all year round upon request
Discover the world of Iberian ham, considered a gourmet jewel. Spain has 4 Denominations of Origin (DO) and know first hand, 3 of them, to learn about the truth of the authentic Iberian ham fed with acorns, how to differentiate it from the rest, and know all its meticulous process of elaboration, from the essential food of the iberic race pigs in the meadow until the drying process for years …. Learn much about the local gastronomy, tasting the best ham, cheese and wine, which, as well as typical regional dishes.
During this tour we will visit big cities, some Arabs, others medieval or Roman declared World Heritage, and you will enjoy a wonderful landscape of extensive meadows of oaks and typical white Andalusian villages with a lot of charm.
All this, with the help of people who are proud of their land and their culture, who artistically work their products and their lands, to offer you the best, with your dedication, kindness and smile.
Cities and villages visited: Seville (tapas tour), Aracena, Jabugo, Zafra, Mérida (visit World Heritage Roman Ruins ), Cáceres, Salamanca and Segovia (World Heritage city)
Activities: tapas tour, visit to cheese factory with workshop to make your own cheese and tasting. Visits to iberian ham dryers with tasting and visits to the “Dehesas” pasture, visits to cellars/wineries with wine tasting..
B- Breakfast L- Lunch D- Dinner
Day 1- L
Day 2 – B/L
Day 3– B/L
Day 4– B/L
Day 5– B
End of services. Culinary Spain wishes you a safe trip back home
WHAT IS INCLUDED?
– Visit to Seville with tapas tour.
– Visit to grotto of wonders.
– Visit to Merida with tickets to Theater and Amphitheater.
– Visit to Salamanca with tickets to University and Cathedral.
– Visit to Segovia with tickets to the Cathedral and Alcázar.
– Iberian ham dry shelter D.O. Jabugo with visit to meadow.
– Iberian ham dry shelter D.O Extremadura dryer with visit to the farm.
– Iberian Iberian ham dry shelter D.O. Guijuelo.
– Cheese farm Aracena and cheese making workshop.
– Winery in Zafra.
– Winery in Salamanca.
Menus will be not “a la carte” and will be fixed before hand by Culinary Spain. If there is any food you are allergic to or cannot eat, please inform us before your travel.
The order of days in itinerary or schedule of activities can be modified by Culinary Spain. The customer will receive the confirmed itinerary prior to travel.
WHAT IS NOT INCLUDED?/ OPTIONAL SERVICES
Please contact us to book, check prices and availability, or for further information: contact.