Fairs, festivals and gastronomic events in May in Spain
One more month Spain is filled with flavors and aromas with the celebration of a large number of food fairs, gastronomic festivals and gastronomic days, throughout the Spanish territory.
We detail some of them, not few, for those who want to discover and enjoy them:
The gastronomic week of tuna in Barbate, you will have the opportunity to enjoy it until Sunday May 7. It is a gastronomic day in which this top quality product in Barbate is made known and which is also its hallmark. The best restaurants and bars of the locality give to know the different ways of elaborating this dish, in addition everything is combined with the local culture and art. On the website you will find all the program of the day.
The fourth edition of Malaga Gastronomy Festival, one of the most important festivals in Andalusia that will take place until Sunday May 7 and where you can taste the tastiest gastronomy of the region. Among the activities you can find photographic exhibitions, gastronomic cinema, showcookings, tastings, workshops, tastings of artisan breads, meat maturation workshops and menus made by very important chefs, among many other activities. This year's guest country is Argentina.
http://malagastronomyfestival.com/
From May 9 to 11, you will have the opportunity to enjoy the most important wine fair of reference and the most important wine fair of the world., FENAVIN, The fair is held in Spain, a country with no more and no less than 70 wines with Designation of Origin. Wineries and cooperatives participate in the fair to promote this sector at national and international level with a single objective “to do business in pragmatic and effective working systems that help to ensure a broad meeting between supply and demand”. It will be held at the Pavilion of Fairs and Congresses of Ciudad Real.
In Madrid, you have the entire month of May to enjoy the 5th Gastronomic Days of Rabo de Toro, , typical dish of Spanish cuisine and that many restaurants prepare in different ways. Also this year you can enjoy it during the Fiestas de San Isidro to be held from May 12 to 15 in various parts of Madrid.
The XVIIIth edition arrives International Fair of Olive Oil and Related Industries Expoliva, This event is a reference in the olive sector and is held every two years at the Provincial Trade Fair and Congress Center of Jaén, from May 10 to 13, and will welcome all its participants with the slogan “Olive Landscape, World Heritage” for its candidacy in Jaén.
Another event not to be missed is the one that will be held until May 28, Ibiza Sabor, the gastronomic event of reference in Ibiza, with the participation of 51 restaurants. Among the activities to be carried out: workshop with the 5 best maîtres of Spain. Within these days on May 15 will be held the II Professional Forum of Mediterranean Gastronomy which will bring together the best chefs and producers of the island, on May 22 there will be a workshop on creativity with sobrasada, you will also find spectacular menus and tapas. If you want to enjoy a getaway to the island and at the same time enjoy its gastronomy this is your ideal plan.
http://www.ibiza5sentidos.es/ibiza-sabor-2017/
If you want to escape to Tenerife, what better occasion than to take advantage of one of the most important gastronomy fairs on the island, Gastro Canarias from May 23 to 25 at the International Center of Fairs and Congresses of Tenerife, the ideal opportunity to learn, be informed and disseminate everything about the gastronomy of the Canary Islands archipelago. There will be 160 stands, a training room for different events and multipurpose rooms for cooking workshops, master-class, showcooking, presentations, tastings, tastings and many more complementary activities.
http://salongastronomicodecanarias.com/
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