Tuna Gastronomic Week Barbate Cádiz
The season of the bluefin tuna in the coast of Cadiz, the month of May; when the first tunas approach the coast of the Atlantic coast of Cadiz to spawn. Almadraba tuna, The tuna, a delicious fish known for its tasty meat and appreciated by cooks and tuna lovers alike. For this reason, various gastronomic events dedicated to this delicacy will begin to be held, starting with the Gastronomic Week from Barbate Tuna.
When and where does this gastronomic event take place?
From April 27 to May 2, 2016, This gastronomic event offers a program of activities in which tuna will be offered to the public by means of tapas, different ways of elaborating the tuna. This gastronomic event offers a program of activities in which the tuna will be the undoubted protagonist, thus exalting its quality and the art of fishing with which it is caught.
Among its activities we highlight: Guided tours with snoring, tastings, live cooking demonstrations, master class and for the little ones of the house, an area of attractions for them to have fun ... a full program that covers the next five days and that will entertain everyone who decides to enjoy this event dedicated to the tuna trap.
A magnificent plan to discover a beautiful town and its surroundings, while celebrating the IX Barbate Tuna Gastronomic Week 2016 Join us for this delicious gastronomic plan!
If you would like more information about the schedule of activities or if you would like us to organize a tailor-made plan for you, please contact us, consult them.
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