Pasta, Italy, Japan, Spain, China...

Culinary Spain → Fun, original and always delicious homemade recipes → Pasta, Italy, Japan, Spain, China... → Page 2

Creo que la pasta debe ser uno de los alimentos que más gustan y se consumen en el mundo entero y de la cual más variedades y recetas diferentes existen en cada país. Desde una fideuá en España, como el ramen japonés, los carbonara italianos, el Pad thai tailandés ..aprende a innovar y a degustar la pasta de diferentes formas y maneras.

Spaghetti with roasted butternut squash, mozzarella and pesto

Spaghetti with roasted butternut squash, mozzarella and pesto Sometimes we feel like a change, don't we? This spaghetti with roasted pumpkin, mozzarella and pesto is a...

Meat lasagna with eggplant slices

Meat lasagna with eggplant slices This meat lasagna with eggplant slices, instead of using sheets of pasta, is a way of...

Pad thai with turkey and wok vegetables

Pad thai with turkey and vegetables in wok At home I make a lot of oriental recipes, like this pad thai with turkey and vegetables in wok. The...

Cannelloni with foie, meat and seasonal mushrooms

Cannelloni with foie, meat and seasonal mushrooms These cannelloni with foie, meat and seasonal mushrooms is an ideal recipe as part of our...

Whole wheat macaroni with yogurt and cauliflower sauce

Whole wheat macaroni with yogurt sauce and cauliflower If you find it hard to eat vegetables at home, this whole wheat macaroni with yogurt sauce and cauliflower I assure you that...

Wonton pasta lasagna, with turkey, pumpkin and spinach

Wonton pasta lasagna, with turkey, pumpkin and spinach Today I propose an original idea of wonton pasta lasagna, with turkey, pumpkin and spinach. ....

Lumaconi or elbows stuffed with shrimps, mushrooms and vegetables

Lumaconi or elbows stuffed with shrimp, mushrooms and vegetables Today I have the honor of cooking live on instagram with Sergio Fernandez these Lumaconi or...

Cannelloni or lasagna with mixed mushrooms, foie gras and truffles

Cannelloni or lasagna with assorted mushrooms, foie gras and truffles

Cannelloni or lasagna with assorted mushrooms, foie gras and truffle Last week I was invited to an event to make a recipe with the instant bechamel...