Pasta, Italy, Japan, Spain, China...

Culinary Spain → Fun, original and always delicious homemade recipes → Pasta, Italy, Japan, Spain, China...

Creo que la pasta debe ser uno de los alimentos que más gustan y se consumen en el mundo entero y de la cual más variedades y recetas diferentes existen en cada país. Desde una fideuá en España, como el ramen japonés, los carbonara italianos, el Pad thai tailandés ..aprende a innovar y a degustar la pasta de diferentes formas y maneras.

Pasta con guanchale, espárragos y parmesano

Pasta con guanchale, espárragos y parmesano Tienes que probar, si o si, esta receta de pasta con guanchale, espárragos y parmesano ¡Te va a encantar!…

Pasta with roasted pumpkin sauce

This pasta with roasted pumpkin sauce is an even healthier and more delicious way to make your favorite pasta, are you up for it? Pumpkins are planted...

Squid Fideuá

This calamari fideuá made in the garden, is a great idea to eat with family or friends on nice sunny days that...

Zucchini lasagna stuffed with turkey, pumpkin and ricotta cheese

Zucchini lasagna stuffed with turkey, pumpkin and ricotta This zucchini lasagna stuffed with turkey, pumpkin and ricotta is a way to eat a...

Wholemeal penne sarde with sardines and anchovies

Whole wheat penne a la sarde with sardines and anchovies This Sicilian recipe of whole wheat penne a la sarde with sardines and anchovies is a delight,...

Autumn risotto with pumpkin and mushrooms

Autumn pumpkin and mushroom risotto This autumn pumpkin and mushroom risotto recipe is perfect for this season, with fresh produce and...

Zucchini cannelloni with tuna and ricotta cheese with turmeric sauce

Zucchini cannelloni with bonito and ricotta cheese with turmeric sauce With these zucchini cannelloni with bonito and ricotta cheese with turmeric sauce and...